Creamy Mushroom Soup

4.2 231 评分

准备工作 10 分钟

总数 25 分钟

4 portions

食材

button mushrooms halved or quartered as needed
14 oz
water
18 - 21 oz
milk
7 oz
vegetable stock cube
1
1 heaping tsp homemade vegetable stock paste
salt
½ tsp
cream
2 oz
fresh parsley leaves only
4 sprigs
cream cheese
1 ½ oz

难易度

初级

营养价值每 1 portion

钠 372.5 mg

蛋白质 5.8 g

热量 487.3 kJ / 116.5 kcal

脂肪 8.3 g

纤维 1 g

饱和脂肪 4.6 g

碳水化合物 6.7 g

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