
装置与配件
Lamb and Green Bean Casserole
准备工作 15 分钟
总数 1小时 10 分钟
6 portions
食材
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carrots cut in pieces150 g
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onions quartered200 g
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olive oil20 g
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garlic cloves4
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fresh thyme leaves1 bunch
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lamb meat shoulder or neck, diced800 g
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red wine150 g
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tinned chopped tomatoes400 g
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meat stock200 g
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tomato purée1 Tbsp
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dried bay leaves3
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cinnamon stick1
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fine green beans halved300 g
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fine sea salt1 tsp
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ground black pepper½ tsp
营养价值 每 1 portion
热量
401 kcal /
1679 kJ
蛋白质
26.1 g
脂肪
28.3 g
碳水化合物
10.6 g