Balinese prawn curry (Russel Blaikie)

Balinese prawn curry (Russel Blaikie)

4.6 100 评分

准备工作 45 分钟

总数 1小时 45 分钟

6 portions

食材

Spice paste

eschalots
230 g
garlic cloves
130 g
fresh galangal peeled
50 g
fresh ginger peeled
60 g
candlenuts
100 g
fresh turmeric peeled
120 g
fresh bird's eye chillies deseeded (see Tips)
25 - 50 g
fresh lemongrass white part only, cut into pieces
2 stalks
coconut oil
90 g
palm sugar
50 g
water
150 g
sea salt
3 tsp

Curry

coconut oil
2 tsp
fresh lemongrass white part only, bruised
1 stalk
raw tiger prawns shelled and deveined
500 g
ground black pepper adjust to taste
½ tsp
water
100 g
Chicken stock paste (see Tips)
1 tbsp
coconut cream
200 g
rice cooked, to serve
fried shallots for garnishing
fresh coriander leaves only, for garnishing

难易度

中级

营养价值每 1 portion

钠 977.2 mg

蛋白质 19.4 g

热量 920 kJ / 219 kcal

脂肪 13 g

纤维 2.5 g

饱和脂肪 9.8 g

碳水化合物 5.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Chef favourites 57 道食谱
澳大利亚和新西兰

Everyday cooking for Thermomix families 114 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Mussels in turmeric and ginger broth

20 分钟

Creamy "Cambodian" style fish curry

40 分钟

Chilli crab with coconut rice and sambal (Mark LaBrooy)

1小时 30 分钟

Curried pickled fish

49小时

Simple steamed salmon

30 分钟

Pasta alla puttanesca

35 分钟

Prawn cocktail with gin-pickled cucumbers

40 分钟

Curry laksa

45 分钟

Coconut turmeric fish curry

40 分钟

Prawn and noodle stir-fry

25 分钟

Coconut fish curry

1小时 10 分钟

Mediterranean vegetable bake

50 分钟

显示所有