Skip to main content Search
Tuna sushi rolls

Tuna sushi rolls
4.4 25 ratings
Prep. 20 min
Total 1 h 25 min
32 pieces
Sign up for free

Ingredients

Sushi rice
  • sushi rice
    400 g
  • water plus extra to soak
    510 g
  • rice wine vinegar
    60 g
  • sugar
    20 g
  • sea salt
    10 g
Filling
  • nori sheets
    4
  • canned tuna in oil drained and flaked
    185 g
  • Kewpie mayonnaise
    2 tbsp
  • continental cucumber cut lengthway into 1 cm thick strips
    1
  • avocado flesh only, sliced
    1

Difficulty

medium

Nutrition per 1 piece

Sodium 153 mg
Protein 2.7 g
Calories 322.2 kJ / 77 kcal
Fat 2.1 g
Fibre 0.5 g
Saturated Fat 0.3 g
Carbohydrates 11.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lunchbox ideas 27 Recipes
Australia and New Zealand
Thermomix® Everyday Winter 2024 72 Recipes
Australia and New Zealand
Your Cookidoo® Budding Chefs 10 Recipes
Australia and New Zealand

You might also like...

Show all

Cha gio (spring rolls)

4.6(83)

55 min

Curry chicken quiche

4.7(11)

1 h 30 min

Parmesan cheese crisps

4.6(73)

15 min

Carrot cake bliss balls

4.3(327)

40 min

Falafel crackers

4.1(47)

40 min

Flaky filo fingers

4.5(26)

1 h 30 min

Spiced lamb flatbread

4.4(80)

2 h

Pancake and fruit kebabs

4.6(17)

1 h

Steamed rice balls with spicy lime dipping sauce

5.0(24)

1 h 10 min

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

3.9(31)

1 h 50 min

Pre-workout no-bake coconut bars

3.3(3)

3 h 15 min

Puffed quinoa, almond and honey bars

3.7(3)

3 h 10 min

 Show all