Skip to main content Search
Chilli garlic prawns

Chilli garlic prawns
4.6 178 ratings
Prep. 10 min
Total 10 min
2 portions
Sign up for free

Ingredients

  • garlic cloves
    4
  • fresh chillies of choice, deseeded and cut into halves
    1 - 2
  • olive oil
    50 g
  • salt
    ¼ tsp
  • sweet paprika
    ½ tsp
  • raw king prawns peeled (tails on optional - see Tips)
    500 g
  • fresh flat-leaf parsley leaves only, finely chopped, for garnishing
    1 - 2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 1154.5 mg
Protein 52.1 g
Calories 1927.5 kJ / 458.9 kcal
Fat 26.9 g
Fibre 3.1 g
Saturated Fat 4.2 g
Carbohydrates 1.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fakeaway favourites 16 Recipes
Australia and New Zealand

You might also like...

Show all

Tuna sushi rolls

4.4(29)

1 h 25 min

Pesto-topped salmon with quinoa and steamed veg

4.0(12)

30 min

Swicy salmon with miso coconut rice and Brussels sprouts

4.6(10)

1 h

Tuna poke bowl

4.6(41)

1 h

Goan prawn curry

4.3(86)

25 min

Salmon and mushroom rice

4.5(11)

40 min

Balinese prawn curry (Russel Blaikie)

4.6(103)

1 h 45 min

Superfood salmon salad

4.7(173)

1 h 5 min

Salmon with lemon hollandaise, asparagus and rice

4.4(115)

45 min

Steamed salmon with broccoli pesto

4.2(105)

25 min

Chilli crab with coconut rice and sambal (Mark LaBrooy)

4.8(18)

1 h 30 min

Sambal udang (Skinnymixers)

4.6(70)

50 min

 Show all