设备与配件
Stir Fried Prawns with Soy Sauce
准备工作 20 分钟
总数 35 分钟
4 portions
食材
-
cooking oil30 g
-
fresh ginger cut in slices10 g
-
spring onion cut in 3 cm pieces2 sprigs
-
fresh prawn whiskers removed400 g
-
salt1 tsp
-
light soy sauce1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tbsp
-
sugar30 g
难易度
初级
营养价值 每 1 portion
蛋白质
21 g
热量
801 kJ /
191 kcal
脂肪
8 g
纤维
0 g
碳水化合物
8 g
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