
装置与配件
Brodet (Fish stew)
准备工作 15 分钟
总数 1小时 15 分钟
4 portions
食材
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olive oil plus 1 Tbsp60 g
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onions quartered300 g
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red wine vinegar1 Tbsp
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garlic cloves crushed (see tip)3
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bay leaf1
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tomatoes halved500 g
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water (enough to just cover ingredients)250 - 300 g
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raisins5 g
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fine sea salt1 tsp
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ground black pepper½ tsp
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fish fillets thick, skin on, cut in large pieces (5-6 cm)500 g
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fresh mixed seafood to taste400 - 500 g
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fresh parsley leaves1 Tbsp
营养价值 每 4 portions
热量
1640 kcal /
6873 kJ
蛋白质
172 g
脂肪
74 g
碳水化合物
59 g