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Pan-fried pork buns

Pan-fried pork buns
4.7 19 评分
准备工作 1小时 15 分钟
总数 2小时
20 pieces
马上体验

食材

Pork filling
  • pork mince
    400 g
  • sea salt
    1 tsp
  • sugar
    15 g
  • ground white pepper
    ½ tsp
  • toasted sesame oil
    1 tsp
  • soy sauce
    15 g
  • water
    50 g
Dough
  • water
    250 g
  • sugar
    15 g
  • dried instant yeast
    1 tsp
  • wheaten flour (see Tips), plus extra to dust
    500 g
  • sea salt
    ½ tsp
  • vegetable oil
    1 tsp
Frying the buns
  • vegetable oil
    2 tbsp
  • water to cook
  • black sesame seeds
    1 tsp
  • spring onions/shallots thinly sliced
    2

难易度

初级

营养价值 每 1 piece

钠 124 mg
蛋白质 6.8 g
热量 640.4 kJ / 153.2 kcal
脂肪 4.6 g
纤维 0.6 g
饱和脂肪 12.4 g
碳水化合物 20.5 g

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