Bacon and spring onion potato salad

Bacon and spring onion potato salad

4.7 80 评分

准备工作 15 分钟

总数 1小时 5 分钟

8 portions

食材

Salad

spring onions/shallots trimmed and cut into thirds, plus extra cut into thin slices for garnishing
2
bacon cut into pieces (1-2 cm)
150 g
olive oil
20 g
water plus extra for cooling
500 g
potatoes peeled and cut into pieces (2 cm)
1000 g
eggs
6

Dressing

mayonnaise (see Tips)
200 g
wholegrain mustard
20 g
balsamic vinegar
2 tsp

Assembly

Parmesan cheese shaved, plus extra for garnishing
60 g
ground black pepper
1 pinch

难易度

初级

营养价值每 1 portion

钠 603.1 mg

蛋白质 14.5 g

热量 1676.4 kJ / 399.2 kcal

脂肪 28.7 g

纤维 3.7 g

饱和脂肪 5.7 g

碳水化合物 19.3 g

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澳大利亚和新西兰

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