![Bacon and spring onion potato salad Bacon and spring onion potato salad](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FC764C16-E7F2-4495-8C26-D9473547C9CF/Derivates/cd61b23d-d475-4a2f-8fca-3f20506266ee.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Salad
- 2 spring onions/shallots, trimmed and cut into thirds, plus extra cut into thin slices for garnishing
- 150 g bacon, cut into pieces (1-2 cm)
- 20 g olive oil
- 500 g water, plus extra for cooling
- 1000 g potatoes, peeled and cut into pieces (2 cm)
- 6 eggs
Dressing
- 200 g mayonnaise (see Tips)
- 20 g wholegrain mustard
- 2 tsp balsamic vinegar
Assembly
- 60 g Parmesan cheese, shaved, plus extra for garnishing
- 1 pinch ground black pepper
- 营养价值
- 每 1 portion
- 热量
- 1676.4 kJ / 399.2 kcal
- 蛋白质
- 14.5 g
- 碳水化合物
- 19.3 g
- 脂肪
- 28.7 g
- 饱和脂肪
- 5.7 g
- 纤维
- 3.7 g
- 钠
- 603.1 mg
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