Sultana, apple and custard pastries

Sultana, apple and custard pastries

3.0 84 评分

准备工作 20 分钟

总数 2小时 40 分钟

16 pieces

食材

Dough

caster sugar
1 tbsp
full cream milk
170 g
dried instant yeast (see Tips)
2 tsp
butter softened
40 g
baker's flour plus extra for dusting
350 g
egg
1
sea salt
1 pinch

Custard

cornflour
30 g
raw sugar
50 g
egg
1
full cream milk
160 g

Assembly

baker's flour for dusting
sultanas
90 g
apple (approx. 1 medium apple), peeled and cut into pieces (1 cm)
90 g
ground cinnamon
½ tsp
full cream milk for brushing

难易度

初级

营养价值每 1 piece

钠 45.5 mg

蛋白质 4.3 g

热量 686.6 kJ / 163.4 kcal

脂肪 3.7 g

纤维 1.3 g

饱和脂肪 2.1 g

碳水化合物 28 g

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Lunchbox ideas 27 道食谱
澳大利亚和新西兰

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