设备与配件
Cod with citrus butter
准备工作 25 分钟
总数 40 分钟
4 portions
食材
-
orange zested and juiced (approx. 60 g juice)1
-
lemon zested and juiced (approx. 40 g juice)1
-
water700 g
-
potatoes cut into pieces400 g
-
butter for greasing80 g
-
cod fillets (120-200 g each)4
-
salt adjust to taste½ tsp
-
ground black pepper adjust to taste½ tsp
-
zucchini cut into slices (5 mm)400 g
-
aniseed seeds1 tsp
-
fresh flat-leaf parsley leaves only, chopped3 sprigs
难易度
初级
营养价值 每 1 portion
钠
394.6 mg
蛋白质
39.8 g
热量
1704.3 kJ /
405.8 kcal
脂肪
18 g
纤维
5 g
饱和脂肪
11 g
碳水化合物
17.9 g
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