设备与配件
Elly Berryman's plum shortcake
准备工作 10 分钟
总数 1小时
12 portions
食材
Tart base
-
unsalted butter plus extra to grease125 g
-
self-raising flour250 g
-
caster sugar60 g
-
egg1
-
natural vanilla extract1 tsp
-
plums cut into eighths, stones removed8
Custard filling
-
orange zest only, no white pith1
-
caster sugar40 g
-
pouring (whipping) cream220 g
-
eggs2
-
ground ginger½ tsp
-
ground cinnamon½ tsp
Serving
-
caster sugar to sprinkle (optional)
-
cream or ice cream, to serve
难易度
初级
营养价值 每 1 portion
钠
181.7 mg
蛋白质
4.7 g
热量
1256 kJ /
299 kcal
脂肪
18 g
纤维
1.6 g
饱和脂肪
11.1 g
碳水化合物
29.1 g
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