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Brown sugar kumara cake

Brown sugar kumara cake
4.9 165 rating
Prep. 20 min
Total 1 h 25 min
12 portions
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Ingredients

  • butter plus extra for greasing
    150 g
  • kumara (sweet potato) , peeled and cut into pieces (3-4 cm)
    250 g
  • water
    30 g
  • white chocolate broken into pieces (3-4 cm)
    200 g
  • dark brown sugar
    300 g
  • self-raising flour
    250 g
  • eggs
    2
  • natural vanilla extract
    1 tsp
  • baking powder
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 307.4 mg
Protein 5.3 g
Calories 1593.1 kJ / 379.3 kcal
Fat 17 g
Fibre 1.3 g
Saturated Fat 8.2 g
Carbohydrates 52.8 g

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Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand

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