设备与配件
Chocolate pecan pie
准备工作 20 分钟
总数 1小时 55 分钟
8 portions
食材
Pastry
-
plain flour plus extra for dusting250 g
-
white sugar60 g
-
unsalted butter chilled and cut into pieces150 g
-
egg yolk1
-
cold water40 g
Filling
-
dark chocolate chips100 g
-
pecan halves300 g
-
unsalted butter cut into pieces30 g
-
white sugar80 g
-
brown sugar80 g
-
pure maple syrup plus extra for brushing50 g
-
eggs2
-
egg yolks3
-
natural vanilla extract1 tsp
-
cream or ice cream, to serve
难易度
初级
营养价值 每 1 portion
钠
43.9 mg
蛋白质
11.6 g
热量
3487 kJ /
830.2 kcal
脂肪
59.4 g
纤维
4 g
饱和脂肪
21.1 g
碳水化合物
64.6 g
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