Ratatouille

Ratatouille

4.5 34 评分

准备工作 15 分钟

总数 40 分钟

4 portions

食材

onions cut in halves
120 g
garlic cloves
2
olive oil
20 g
ripe tomatoes cut in pieces (2-3 cm)
300 g
red peppers cut in pieces (2-3 cm)
100 g
mixed dried herbs (e.g. thyme, rosemary, marjoram, basil, parsley)
1 tbsp
salt
1 tsp
freshly ground black pepper
2 pinches
aubergines cut in pieces (2-3 cm)
300 g
courgettes cut in pieces (2-3 cm)
200 g

难易度

初级

营养价值每 1 portion

蛋白质 3 g

热量 422 kJ / 101 kcal

脂肪 6 g

纤维 4 g

碳水化合物 9 g

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还收录在

The Basic Cookbook 174 道食谱
瑞士

The Basic Cookbook 133 道食谱
国际

The Basic Cookbook 133 道食谱
国际

The Basic Cookbook 151 道食谱
国际

The Basic Cookbook 131 道食谱
加拿大

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