Teochew rice porridge with sweet potato

Name: Teochew rice porridge with sweet potato
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 6 portions
Ingredients: 180 g long grain white rice; 1200 g water; 300 g sweet potato

4.4 19 评分

准备工作 10 分钟

总数 30 分钟

6 portions

食材

long grain white rice
180 g
water
1200 g
sweet potato peeled and cut into cubes (3 cm)
300 g

难易度

初级

营养价值每 1 portion

蛋白质 2.8 g

热量 594.3 kJ / 141.5 kcal

脂肪 0.2 g

纤维 2.1 g

碳水化合物 30.8 g

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Asian Essentials 13 道食谱
澳大利亚和新西兰

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