Teochew rice porridge with sweet potato

Name: Teochew rice porridge with sweet potato
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 6 portions
Ingredients: 180 g long grain white rice; 1200 g water; 300 g sweet potato

4.4 19 评分

准备工作 10 分钟

总数 30 分钟

6 portions

食材

long grain white rice
180 g
water
1200 g
sweet potato peeled and cut into cubes (3 cm)
300 g

难易度

初级

营养价值每 1 portion

蛋白质 2.8 g

热量 594.3 kJ / 141.5 kcal

脂肪 0.2 g

纤维 2.1 g

碳水化合物 30.8 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Asian Essentials 14 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Steamed vegetables with kefir dressing (gut health)

4.4(13)

40min

Mustard and cheddar mash

4.7(7)

30min

Shredded chicken noodle salad with green miso (Diabetes)

4.3(40)

35min

Steamed Chinese greens

4.5(145)

30min

Warm sweet potato and chickpea salad

4.7(240)

45min

Curry chicken quiche

4.8(12)

1h 30min

Ham and cheese canelé

5.0(16)

49h

Placki

4.5(44)

40min

Chawanmushi (Japanese savoury custard)

4.4(47)

1h 45min

Brussels sprouts with lime crumb

4.1(15)

20min

Steamed cabbage rolls with spicy sauce

4.5(83)

45min

Dosa with spiced potato filling

4.6(23)

17h 40min