设备与配件
Falafel in square flatbread (R'Gaif bread) with tahini sauce
准备工作 45 分钟
总数 26小时 15 分钟
4 portions
食材
Falafel
-
dried lima beans270 g
-
dried chickpeas90 g
-
water for soaking
-
spring onions/shallots trimmed and cut into pieces4
-
garlic cloves4
-
fresh flat-leaf parsley leaves only6 sprigs
-
fresh mint leaves only4 sprigs
-
fresh red chilli trimmed, cut into halves and deseeded1
-
salt to taste1 - 2 tsp
-
ground black pepper¼ tsp
-
baking powder3 tsp
-
bicarbonate of soda1 tsp
-
ground cumin1 ½ tsp
-
ground coriander1 tsp
Tahini sauce
-
garlic cloves2
-
fresh flat-leaf parsley leaves only3 sprigs
-
tahini150 g
-
water130 g
-
salt¼ tsp
-
lemon juice1 tbsp
-
ground cumin¾ tsp
R'gaif bread
-
water180 g
-
dried instant yeast2 tsp
-
plain flour plus extra for dusting260 g
-
olive oil for coating
-
salt½ tsp
Assembly
-
sunflower oil for frying (see Tips)
难易度
初级
营养价值 每 1 portions
蛋白质
32.3 g
热量
4166.6 kJ /
992 kcal
脂肪
54.7 g
纤维
23 g
碳水化合物
81 g
您可能还喜欢...
显示所有Loaded chickpea masala with spelt chapatis (Diabetes)
40 分钟
Charred cauliflower makhani
1小时
Pierogi (Cheese dumplings)
1小时 30 分钟
Truffled roast pumpkin risotto
35 分钟
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4小时
Filo spinach slice
55 分钟
Ricotta, mint and zucchini lasagne
2小时
Vegetarian chilli
35 分钟
Ancho chilli and black bean stew
40 分钟
Pasta with fennel and tomato sauce
40 分钟
Sweet and sour tempeh
50 分钟
Sweet potato lentil pie
50 分钟