设备与配件
Taro bread
准备工作 40 分钟
总数 4小时 20 分钟
10 portions
食材
Dough
-
olive oil for greasing
-
baker's flour200 g
-
dried instant yeast1 tsp
-
milk120 g
Taro filling
-
water600 g
-
taro peeled, and cut into pieces (2 cm - see Tip)300 g
-
sugar to taste100 - 120 g
-
unsalted butter30 g
-
milk20 g
Taro bread
-
unsalted butter softened, plus extra for greasing30 g
-
baker's flour70 g
-
plain flour plus extra for dusting30 g
-
eggs2
-
milk2 tsp
-
caster sugar20 g
-
salt½ tsp
-
flaked almonds for sprinkling15 g
难易度
中级
营养价值 每 1 portion
蛋白质
6.5 g
热量
1208 kJ /
287 kcal
脂肪
9.5 g
纤维
2.4 g
碳水化合物
43.7 g
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