设备与配件
Sardines with tomato couscous
准备工作 15 分钟
总数 55 分钟
4 portions
食材
-
fresh whole sardines cleaned inside and out and deboned (see Tips)8
-
lemon cut into 8 slices and each slice cut into halves1
-
salt plus extra to season1 tsp
-
vine-ripened cherry tomatoes200 g
-
couscous rinsed and drained180 g
-
brown onion cut into halves180 g
-
garlic cloves2
-
oil1 ½ tbsp
-
boiling water330 g
-
raw sugar1 tsp
-
ground black pepper¼ tsp
-
dried chilli flakes¼ tsp
-
pitted black olives cut into halves100 g
-
caper berries30 g
-
canned crushed tomatoes400 g
-
water130 g
-
mixed leaf salad to serve
难易度
初级
营养价值 每 1 portion
钠
2523.1 mg
蛋白质
37.4 g
热量
2050 kJ /
488 kcal
脂肪
16.8 g
纤维
7.4 g
饱和脂肪
16.7 g
碳水化合物
42.9 g
您可能还喜欢...
显示所有Prawn and noodle stir-fry
25 分钟
Simple steamed salmon
30 分钟
Steamed salmon with broccoli pesto
25 分钟
Seafood bisque
1小时 10 分钟
Quinoa sushi
2小时 45 分钟
Prawn stir-fry
25 分钟
Chilli garlic prawns
10 分钟
Steamed spiced fish with coconut rice
45 分钟
Mediterranean fish with garlic crostini
40 分钟
Steamed sea bass wrapped in banana leaves with green mango salad (Luke Nguyen)
35 分钟
Braised cabbage and leek with steamed salmon
45 分钟
Tom kha prawns
25 分钟