设备与配件
Chicken in peach sauce
准备工作 15 分钟
总数 40 分钟
4 portions
食材
-
onions cut into halves (approx. 2 onions)120 g
-
vegetable oil20 g
-
chicken breast fillets cut into bite-sized pieces500 g
-
water440 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 tbsp
-
curry powder mild3 - 4 tsp
-
canned peaches (weight before draining)800 g
-
starch15 g
-
cream100 g
-
fine salt1 tsp
-
freshly ground black pepper¼ tsp
-
hot paprika powder¼ tsp
难易度
初级
营养价值 每 1 portion
蛋白质
32 g
热量
1628 kJ /
389 kcal
脂肪
14 g
纤维
3.3 g
碳水化合物
33 g
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