设备与配件
Sautéed mushrooms and zucchini with prosciutto
准备工作 10 分钟
总数 25 分钟
4 portions
食材
-
fresh flat-leaf parsley leaves only2 sprigs
-
garlic cloves2
-
olive oil30 g
-
prosciutto cut into pieces (3 cm)100 g
-
zucchini cut into halves lengthways, then cut into pieces (1.5 cm)300 g
-
fresh button mushrooms cut into halves500 g
-
salt½ tsp
-
ground black pepper1 pinch
难易度
初级
营养价值 每 1 portions
钠
717.8 mg
蛋白质
11.5 g
热量
753 kJ /
179.3 kcal
脂肪
13 g
纤维
3.1 g
饱和脂肪
3 g
碳水化合物
1.6 g
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