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Freckle cake

Freckle cake
4.2 20 评分
准备工作 40 分钟
总数 26小时 40 分钟
14 portions
马上体验

食材

Cake
  • coconut oil cooking spray for greasing
  • butternut pumpkin peeled and cut into cubes (2-3 cm)
    750 g
  • honey
    400 g
  • natural vanilla extract
    2 tbsp
  • gluten free baking powder
    1 tbsp
  • bicarbonate of soda
    1 tsp
  • eggs
    4
  • extra virgin coconut oil
    100 g
  • coconut oil (liquid)
    70 g
  • coconut flour
    120 g
  • raw cacao powder
    80 g
Chocolate 'buttercream' frosting
  • coconut cream plus extra for blending
    150 g
  • dairy free milk chocolate broken into pieces
    400 g
  • coconut oil (liquid)
    50 g
  • icing sugar
    80 g
  • warm water for softening

难易度

中级

营养价值 每 1 portion

钠 212.2 mg
蛋白质 7.4 g
热量 2270.8 kJ / 540.6 kcal
脂肪 31.1 g
纤维 4.1 g
饱和脂肪 17.2 g
碳水化合物 60.4 g

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澳大利亚和新西兰

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