
装置与配件
Fish ambul thiyal (Sour fish curry)
准备工作 15 分钟
总数 1小时
4 portions
食材
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water1060 g
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lime juice only (approx. 20 g)1
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firm white fish fillets cut into pieces (3-4 cm)500 g
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black peppercorns1 tsp
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chilli powder2 tsp
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cinnamon quill1
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piece fresh ginger peeled4 cm
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garlic cloves3
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fresh green chillies small, deseeded if preferred2 - 4
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fresh curry leaves10 - 12
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tamarind paste1 tbsp
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coconut cream100 g
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salt1 tsp
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pandan leaves (see Tips)2 - 3
营养价值 每 1 portions
热量
213.3 kcal /
896 kJ
蛋白质
26.9 g
脂肪
8 g
碳水化合物
6.4 g
纤维
4.9 g
饱和脂肪
5.7 g
钠
733.8 mg