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Hazelnut chocolate brioche

Hazelnut chocolate brioche
4.8 324 评分
准备工作 40 分钟
总数 2小时
16 portions
马上体验

食材

Brioche
  • full cream milk
    180 g
  • white sugar
    60 g
  • dried instant yeast
    1 tsp
  • unsalted butter melted
    60 g
  • baker's flour
    450 g
  • salt
    1 tsp
  • eggs lightly beaten
    2
  • hazelnut chocolate spread (see Tips)
    300 g
Glaze
  • egg yolk
    1
  • full cream milk
    15 g
  • icing sugar to serve (optional)

难易度

中级

营养价值 每 1 portion

钠 164.2 mg
蛋白质 6.2 g
热量 1141.6 kJ / 271.8 kcal
脂肪 11.5 g
纤维 1.5 g
饱和脂肪 4.2 g
碳水化合物 36.2 g

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马上体验 更多信息

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Cookidoo celebration! 10 道食谱
澳大利亚和新西兰
Thermomix® Sensor (Bread, cakes and more) 66 道食谱
澳大利亚和新西兰

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