Dispozitive și accesorii
Grilled eggplant dip
Prep 15 min.
Total 2h
6 portions
Ingrediente
-
eggplants (approx. 900 g total), room temperature2
-
tahini2 tbsp
-
garlic cloves1 - 2
-
lemon juice20 g
-
sea salt to taste (optional - see Tips)
-
ground black pepper to taste
-
paprika to serve
-
fresh parsley leaves only, roughly chopped, for garnishing2 - 3 sprigs
-
extra virgin olive oil for drizzling
-
pita bread toasted, to serve
Dificultate
ușor
Valori nutritive per 1 portion
Proteine
3.3 g
Calorii
374.6 kJ /
89.2 kcal
Grăsimi
5.5 g
Fibre
5.2 g
Carbohidrați
4.3 g