Clams with Garlic Sauce

Clams with Garlic Sauce

4.5 10 ratings

Prep 10 min.

Total 2h 40 min.

4 portions

Ingrediente

venus clams
1000 g
fine sea salt
2 tsp
olive oil
70 g
garlic cloves large
6
mustard
15 g
water plus extra for soaking
150 g
white wine
15 g
fresh coriander leaves roughly chopped, for garnishing

Valori nutritive per 1 portion

Calorii 304 kcal / 1272 kJ

Proteine 24 g

Grăsimi 19 g

Carbohidrați 7 g

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De asemenea, prezentat în

Portuguese Classics 9 rețete
Regatul Unit și Irlanda

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