
Dispozitive și accesorii
Mussels in Cream and White Wine Sauce
Prep 25 min.
Total 45 min.
4 portions
Ingrediente
-
fresh parsley leaves to taste10 - 15 sprigs
-
garlic cloves to taste1 - 2
-
onions quartered220 g
-
extra virgin olive oil45 g
-
fresh mussels scrubbed and debearded (see tip)1000 g
-
dry white wine150 g
-
fine sea salt1 pinch
-
ground black pepper1 pinch
-
double cream100 g
Valori nutritive per 1 portion
Calorii
456.4 kcal /
1909.3 kJ
Proteine
31.1 g
Grăsimi
26 g
Carbohidrați
16.6 g
Fibre
1.1 g
Grăsimi saturate
8.5 g
Sodiu
759.7 mg