Crema de apio

Crema de apio

4.9 16 rating
Prep. 15 min
Total 40 min
3 raciones

Ingredients

  • 20 g de aceite de oliva virgen extra
  • 75 g de apio en trozos (reserve las hojas para decorar)
  • 75 g de puerro (la parte blanca) en rodajas
  • 130 g de patatas peladas y chascadas
  • 400 g de agua
  • ½ pastilla de caldo de verduras (para 0,5 l)
  • 1 pellizco de pimienta molida

Difficulty

easy


Nutrition per 1 ración

Sodium 33.3 mg
Protein 1.4 g
Calories 467 kJ / 111 kcal
Fat 6.8 g
Fibre 1.8 g
Saturated Fat 1 g
Carbohydrates 11.9 g

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