Tomato pasta sauce

Tomato pasta sauce

4.8 4 rating
Prep. 10 min
Total 45 min
1220 g

Ingredients

  • brown onion cut into halves
    180 g
  • garlic cloves
    2
  • extra virgin olive oil
    70 g
  • canned crushed tomatoes
    1200 g
  • sugar
    1 ½ tsp
  • salt to taste
    ¾ tsp
  • fresh basil leaves
    7 - 12

Difficulty

easy


Nutrition per 1220 g

Sodium 3986.6 mg
Protein 22.2 g
Calories 4654.7 kJ / 1112.5 kcal
Fat 73.2 g
Fibre 26.3 g
Saturated Fat 10.8 g
Carbohydrates 113.1 g

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