Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 120 g Naturreis
- 120 g Kartoffelstärke
-
1
TL Johannisbrotkernmehl
or 1 TL Guarkernmehl - 2 Eier
- 1 Pck. Backpulver
- ½ TL Salz
- 210 g Mineralwasser mit viel Kohlensäure
- Nutrition
- per 1 Scheibe
- Calories
- 223 kJ / 53 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 1 g
In Collections
Alternative recipes
Show allBrötchen
1h 40 min
Bürli mit Roggen
12 Std.
Körner-Bürli
12 Std.
Käsebrötchen
40 Min
Buttermilch-Weckchen
1 Std. 30 Min
Ciabattabrötchen
1h 40 min
Weizen-Roggen-Brötchen
2 Std. 15 Min
Joghurtbrötchen
30 min
Dinkel-Quark-Brötchen
45 Min
Brioche
2 godz.
Joghurtbrötchen mit Sesam und Mohn
14 Std.
Kräuterfaltenbrot
1 Std. 20 Min