Perangkat & Aksesori
Carrot, feta and mint salad
Persiapan 10 menit
Total 40 menit
4 portions
Bahan-bahan
-
garlic cloves2
-
fresh mint leaves torn or cut into pieces7 sprigs
-
lemon juice40 g
-
extra virgin olive oil50 g
-
ground cumin2 tsp
-
paprika2 tsp
-
salt1 tsp
-
ground black pepper⅛ tsp
-
water500 g
-
Dutch carrots (approx. 3 bunches), peeled and tops trimmed700 g
-
feta cheese crumbled, for garnishing (see Tips)200 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
759 mg
Protein
6.5 g
Kalori
1076.8 kJ /
256.3 kcal
Lemak
19.2 g
Serat
7.6 g
Lemak Jenuh
3 g
Karbohidrat
11.2 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Vegetarian Kitchen
87 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaFakes moutzentra (lentils with rice) (TM6)
50 menit
Sichuan zucchini and eggplant
1j 15 menit
Shredded chicken noodle salad with green miso (Diabetes)
35 menit
Tomato and olive tapenade mini bruschette
20 menit
Curry chicken quiche
1j 30 menit
Savoury semolina
15 menit
Bacon and spring onion potato salad
1j 5 menit
Beetroot and tequila cured salmon
24j 20 menit
Pilau rice using rice mode
40 menit
Steamed corn with chipotle mayonnaise and coriander salsa
45 menit
Gratin dauphinois
50 menit
Stuffed tomatoes
50 menit