Parsnip and bean mash

Parsnip and bean mash

4.7 46 peringkat

Persiapan 10 menit

Total 25 menit

4 portions

Bahan-bahan

parsnip peeled and cut into pieces (approx. 2 cm)
550 g
milk
100 g
canned cannellini beans rinsed and drained (approx. 230 g after draining - see Tip)
400 g
salt
1 pinch
ground black pepper
1 pinch
olive oil
20 g

Kesulitan

mudah

Nutrisi per 1 portion

Natrium 228.8 mg

Protein 7 g

Kalori 793 kJ / 188.8 kcal

Lemak 6 g

Serat 8.6 g

Lemak Jenuh 1.1 g

Karbohidrat 22 g

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Juga ditampilkan di

Eat Well 102 Resep
Australia dan Selandia Baru

Just mash 10 Resep
Australia dan Selandia Baru

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