Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crumble
- 70 g plain flour
- 50 g white sugar
- 2 tsp vanilla sugar
- 50 g unsalted butter
Dough
- 220 g full cream milk
- 40 g fresh yeast, or 3 tsp dried instant yeast
- 100 g white sugar
- 1 tsp vanilla sugar
- 500 g plain flour
- 100 g unsalted butter, cut into cubes, plus extra for greasing
- 2 eggs
- ½ tsp sea salt
- 250 - 300 g seasonal fruit (e.g. blueberries, strawberries, rhubarb), cut into pieces, or jam
- Nutrition
- per 1 portion
- Calories
- 849.5 kJ / 202.3 kcal
- Protein
- 3.6 g
- Carbohydrates
- 33.2 g
- Fat
- 6.2 g
- Saturated Fat
- 3.8 g
- Fibre
- 1.1 g
- Sodium
- 60.3 mg
Alternative recipes
Show allChocolate lava pudding
40min
Whole orange cake with spiced syrup
2 Std. 20 Min
Yoghurt cake
1 Std. 40 Min
Classic lemon tart
3h 10min
Gluten free gingerbread cookies
2h 35min
Red and green Christmas shortbread
2 Std. 20 Min
Zucchini banana loaf
1 godz. 45 min
Sticky date pudding
1h 30min
Decadent dark chocolate brownies
1h 30min
Soft cinnamon doughnuts
50min
Buttermilk scones
35min
Café-style banana bread
1 godz. 45 min