Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Brioche buns with cheese
Prep. 20 min
Total 2 h 30 min
14 piece
Ingredients
Brioche buns
-
full cream milk220 g
-
fresh yeast or 3 tsp dried instant yeast40 g
-
white sugar100 g
-
plain flour plus extra for dusting500 g
-
salted butter softened80 g
-
egg1
-
egg yolk (reserve egg white for filling)1
-
sea salt½ tsp
Cheese filling
-
egg1
-
white sugar80 g
-
vanilla sugar1 tsp
-
fresh ricotta cheese well-drained, or quark500 g
-
sour cream100 g
-
egg white lightly beaten1
Nutrition per 1 piece
Calories
313.1 kcal /
1314.9 kJ
Protein
9.3 g
Fat
12.3 g
Carbohydrates
41.6 g
Fibre
1.4 g
Saturated Fat
7.4 g
Sodium
184.5 mg
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Polish cuisine: Desserts
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Australia and New Zealand
Australia and New Zealand
