Iraakse Kaasbroodjes (Chureck)

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Prep. 15 min
Total 1 h 40 min
12 stuks

Ingredients

Deeg
  • water
    50 g
  • boter, ongezouten of gezouten (van koemelk) in stukken gesneden, plus extra om in te vetten
    170 g
  • melk
    180 g
  • suiker
    2 tl
  • gedroogde gist
    3 tl
  • eieren
    2
  • bloem plus extra om te bestuiven
    650 g
  • zout
    1 tl
Kaasvulling
  • feta kaas in blokjes gesneden (1 cm)
    150 g
  • halloumi in blokjes gesneden (1 cm)
    220 g
  • mozzarella in blokjes gesneden (1 cm)
    180 g
Montage
  • ei
    1
  • water
    1 el
  • sesamzaad
    50 g
  • verse muntblaadjes om te garneren

Difficulty

medium


Nutrition per 1 stuk

Protein 18.3 g
Calories 2050 kJ / 490 kcal
Fat 26.5 g
Carbohydrates 44.7 g

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