Chicken and Leek Pie

Chicken and Leek Pie

4.5 427 ratings

Prep. 15 min

Total 1 h 20 min

4 portions

Ingredients

Filling

chicken stock
450 g
onions quartered
80 g
fine sea salt
½ tsp
black peppercorns
3
garlic clove
1
fresh thyme leaves only
2 sprigs
bay leaf fresh or dried
1
chicken breasts sliced (1 cm)
600 g
leeks sliced (1 cm)
200 g
carrots sliced (1 cm) then halved
200 g

White Sauce

unsalted butter
30 g
plain flour
30 g
milk
250 g
fine sea salt
¼ tsp
ground black pepper
2 pinches
Dijon mustard
1 tsp
white wine
50 g

Pastry Lid

puff pastry, ready-made
375 g
egg yolk
1

Difficulty

easy

Nutrition per 1 portion

Protein 54.3 g

Calories 3090 kJ / 739 kcal

Fat 36 g

Carbohydrates 49.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Best of Easter 28 Recipes
UK and Ireland

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Roasted Marinated Chicken Thighs with Carrot Swede Mash

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8 h 45 min

Lamb Dopiaza (Lamb and Onion Curry)

Lamb Dopiaza (Lamb and Onion Curry)

6 h 30 min

Ham Hock Potato Bake

Ham Hock Potato Bake

35 min

Cottage pie

Cottage pie

1 h 15 min

Healthy Greek Turkey Burgers

Healthy Greek Turkey Burgers

40 min

Turkey Burgers with Caramelised Onion and Pepper

Turkey Burgers with Caramelised Onion and Pepper

30 min

Chicken Korma

Chicken Korma

40 min

Greek Style Pork Stew

Greek Style Pork Stew

30 min

Turkey Breast with Creamy Potato Soup

Turkey Breast with Creamy Potato Soup

27 h

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50 min

Moroccan Chicken and Couscous

Moroccan Chicken and Couscous

45 min

Scotch Broth

Scotch Broth

1 h

Show all