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Ingredients
- ½ gousse de vanille fendue dans la longueur
- 50 g de jus de pamplemousse
- 20 g d'huile neutre
- 2 pincée de sel à ajuster en fonction des goûts
- 1 pincée de poivre moulu à ajuster en fonction des goûts
- 2 avocats
- 1 banane coupée en morceaux
- le jus d'1/2 citron jaune
- 1 pincée de piment de Cayenne en poudre
- 1 pamplemousse détaillé en suprêmes
- 130 g de chair de crabe en conserve
- Nutrition
- per 1 portion
- Calories
- 325 kcal / 1348 kJ
- Protein
- 9.3 g
- Fat
- 23 g
- Carbohydrates
- 15 g
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