Coriander Beef Soup

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Prep. 5 min
Total 30 min
2 portions

Ingredients

  • beef slices
    350 g
  • salt adjust to taste
    2 - 3 tsp
  • garlic cloves peeled
    2
  • red onions peeled, cut in quarters
    120 g
  • fresh ginger peeled, sliced
    10 g
  • galangal peeled, sliced
    10 g
  • coriander seeds
    1 tsp
  • water
    700 g
  • dried tamarind piece
    1
  • tomatoes (approx. 2 pieces), cut in quarters
    200 g
  • ground black pepper
    ½ tsp
  • fresh red chilli sliced, to garnish
    1
  • coriander leaves chopped, to garnish
    20 g

Difficulty

easy


Nutrition per 1 portion

Sodium 1354.2 mg
Protein 45.1 g
Calories 1317.4 kJ / 314.9 kcal
Fat 10.1 g
Fibre 2.7 g
Saturated Fat 4.1 g
Carbohydrates 12.4 g

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