Stir Fried Pork with Chillies

4.4 5 ratings

Prep. 10 min

Total 25 min

4 portions

Ingredients

cooking oil
10 g
garlic slices
4 cloves
fresh ginger
3
pork belly, skinless cut into 0.5 cm thick slices
300 g
green chilli, fresh sliced diagonally
200 g
lao gan ma sauce
20 g
soy sauce, light
10 g
dark soy sauce
10 g
fresh red chillies sliced, to garnish
2

Difficulty

easy

Nutrition per 1 portion

Sodium 165 mg

Protein 7.2 g

Calories 1406 kJ / 336 kcal

Fat 32.7 g

Fibre 0.6 g

Saturated Fat 9.9 g

Carbohydrates 4.4 g

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Also featured in

First Flavours 30 Recipes
International

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