Sambal Brinjal

5.0 6 ratings

Prep. 5 min

Total 40 min

4 portions

Ingredients

water
500 g
eggplant cut in 5 cm strips
200 g
onions
80 g
garlic cloves
8
cooking oil
100 g
dried chillies deseeded, soaked to soften
15
tamarind paste
2 tsp
salt adjust to taste
1 tsp
sugar
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1754.8 mg

Protein 1.4 g

Calories 1069.2 kJ / 255.6 kcal

Fat 25.5 g

Fibre 2.6 g

Saturated Fat 3.7 g

Carbohydrates 9.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Show all

Jersey Royal Potato Salad

40 min

Gratin dauphinois

50 min

Crispy Smashed Jersey Royals with Salsa Verde

1 godz. 15 min

Chunky Guacamole

10 min

Potato and mushroom gratin

2 godz. 5 min

Asparagus with Cashew Cream

20 min

Pesto Pasta Salad

30 min

Chili Lime Steamed Corn

25 min

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Cornbread with jalapeño honey butter

55 min

Teochew rice porridge with sweet potato

30 min

Green bean bundles, potatoes and thyme butter

50 min

Show all