Ajvar - Paprika-Auberginen-Zubereitung

Ajvar - Paprika-Auberginen-Zubereitung

4.4 94 ratings
Prep. 20 min
Total 1 h 20 min
2 Schraubgläser

Ingredients

  • rote Paprika (ca. 1200-1400 g), geviertelt, entkernt
    10
  • Auberginen (ca. 500 g), halbiert
    1 - 2
  • Knoblauchzehen
    5
  • Olivenöl
    100 g
  • Salz
    2 TL

Nutrition per 1 Schraubglas

Calories 753 kcal / 3150 kJ
Protein 13 g
Fat 54 g
Carbohydrates 53 g
Fibre 33 g

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