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Ingredients
- 50 g Bergkäse, in Stücken
- 60 g Kürbiskerne
- 50 g Petersilie, abgezupft
- 30 g Bohnenkraut, abgezupft
- 1 Knoblauchzehe, klein
- 100 g Olivenöl
- ½ TL Salz
- 60 g Kürbiskernöl
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 690 kJ / 165 kcal
- Protein
- 3 g
- Carbohydrates
- 0 g
- Fat
- 16 g
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