Devices & Accessories
Limetten-Chili-Butter
Prep. 5 min
Total 10 min
10 Portionen
Ingredients
-
Parmesan50 g
-
Schalotte1
-
Chilischote in Stücken, nach Wunsch entkernt1
-
Butter weich, in Stücken150 g
-
Olivenöl10 g
-
Salz½ TL
-
Pfeffer2 Prisen
-
Limettenschale unbehandelt, fein gerieben1 TL
-
Schnittlauch in feinen Röllchen1 Bund
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
593 kJ /
142 kcal
Fat
15 g
Fibre
0.2 g
Carbohydrates
0 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Magazin 6/2019
45 Recipes
Germany
Germany
You might also like...
Show allGurken-Minz-Raita
25min
Tomatensauce mit roten Linsen und Rotwein
40min
Tomatensauce
40min
Brokkoli-Gorgonzola-Sauce mit Hähnchen
40min
Sauce alla Puttanesca
25min
Sauce all'Arrabiata
25min
Zucchini-Frischkäse-Sauce
30min
Möhren-Tomaten-Sauce
25min
Tomatensauce
25min
Soja-Bolognese
40min
Sauce Bologneser Art mit Sojabröseln
25min
Kürbis-Tomaten-Sauce zu Nudeln
35min