Skip to main content Search
Salted caramel sauce

Salted caramel sauce
4.7 235 ratings
Prep. 5 min
Total 40 min
6 portions
Sign up for free

Ingredients

  • unsalted butter cut into pieces
    80 g
  • double cream
    130 g
  • dark brown sugar
    50 g
  • caster sugar
    50 g
  • pure maple syrup
    50 g
  • vanilla bean paste
    1 tsp
  • fine sea salt
    1 tsp

Difficulty

easy

Nutrition per 6 portions

Sodium 2363.8 mg
Protein 2.4 g
Calories 7056 kJ / 1680 kcal
Fat 132 g
Fibre 0 g
Saturated Fat 84.6 g
Carbohydrates 135.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday cooking for Thermomix families 114 Recipes
Australia and New Zealand
Sweet sauces & spreads 15 Recipes
Australia and New Zealand

You might also like...

Show all

Burnt orange marmalade

5.0(14)

14 h 20 min

Crème anglaise

4.5(15)

15 min

Melting moments with passionfruit cream

4.5(26)

45 min

Hazelnut chocolate spread

4.1(54)

10 min

Vanilla sauce (crème anglaise)

4.1(12)

10 min

Brandy cream

4.8(22)

15 min

Star anise and cinnamon syrup

4.6(16)

45 min

Citrus marmalade

4.4(114)

2 h 20 min

Peanut butter and chocolate custard

4.5(41)

15 min

Kaya (coconut jam)

4.3(55)

1 h 10 min

Milk chocolate hazelnut spread

4.6(18)

15 min

Fruit crumble with crème anglaise

4.8(35)

1 h 10 min

 Show all