Skip to main content Search

Oil Free Braised Chicken Wings
3.6 5 ratings
Prep. 5 min
Total 50 min
5 portions
Sign up for free

Ingredients

  • chicken wings
    900 g
  • light soy sauce
    40 g
  • dark soy sauce
    60 g
  • oyster sauce
    15 g
  • Chinese rice wine (Shaoxing Hua Tiao) (optional)
    15 g
  • fresh ginger
    15 g
  • garlic cloves unpeeled
    10
  • spring onion tied into knot
    2 stalks
  • rock sugar
    10 g
  • water
    200 g
  • cornflour (starch)
    1 tsp
  • water
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1183.5 mg
Protein 33.7 g
Calories 1581 kJ / 377.9 kcal
Fat 23.9 g
Fibre 0.4 g
Saturated Fat 7.4 g
Carbohydrates 6.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International
In Homemade We Trust 43 Recipes
International

You might also like...

Show all

Slow roasted lamb shoulder and fennel with agrodolce dressing

4.7(60)

5 h 15 min

Sirloin Steak with New Potatoes and Chimichurri

4.4(48)

40 min

Peking-style duck pancakes

4.6(14)

8 h 50 min

Stuffed Chicken and Glazed Potatoes

4.8(4)

1 h 30 min

Coconut poached chicken salad

4.6(203)

45 min

Sloppy Joes with slaw

4.5(115)

40 min

Sweet and Sour Pork Ribs

4.6(16)

40 min

Spiced meatball soup (Bakso)

4.1(10)

2 h 25 min

Tandoori chicken

4.9(67)

45 min

Madurese chicken satay

4.6(17)

1 h 30 min

Korean Bo ssam (MEATER+®)

4.7(17)

29 h 20 min

Rachel Shanks's Roast beef with Yorkshires and gravy

4.7(66)

3 h 15 min

 Show all