Browned Pork Rice

4.0 1 rating

Prep. 20 min

Total 1 h

2 portions

Ingredients

olive oil
40 g
pork shoulder loin cut in pieces (2-3 cm)
200 - 250 g
white wine
60 g
yellow onion cut in pieces (2-3 cm)
75 g
garlic clove
½ - 1
red capsicum cut in pieces (2-3 cm)
40 g
green capsicum cut in pieces (2-3 cm)
40 g
ground paprika
½ - 1 tsp
meat stock cube (for 0.5 l)
½
short-grained rice
150 g
water
200 g
salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1442.2 mg

Protein 30.6 g

Calories 3102 kJ / 741 kcal

Fat 34.9 g

Fibre 1.8 g

Saturated Fat 8 g

Carbohydrates 68.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Show all

Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese

45 Min

Shrimp Scampi

40 Min

Chilli chicken and greens in coconut broth

50 Min

Bubur Lambuk Terengganu

50 Min

Pasta "alla Norma"

50 Min

Browned Pork Rice

1 Std.

Ultimate mushroom mac n' cheese

1 Std. 5 Min

Mushroom Risotto (TM6)

40 Min

Lasagne bolognese

2 Std. 30 Min

Carrot gnocchi with zucchini cream

1 Std. 15 Min

Arrozcaldo

25 Min

Dried Chilli Mee Hoon Kueh

1 Std. 30 Min

Show all