Shrimp and Vodka Penne Pasta

Shrimp and Vodka Penne Pasta

4.1 228 ratings

Prep. 15 min

Total 50 min

6 portions

Ingredients

yellow onion in pieces
4 oz
garlic cloves
3
extra virgin olive oil
1 tbsp
dried basil
1 tbsp
dried red pepper flakes to taste
¼ tsp
vodka
3 oz
tomatoes, crushed, canned
28 oz
water
16 oz
balsamic vinegar
1 tbsp
salt to taste, plus extra to season, to taste
½ tsp
penne pasta, dried
10 oz
large peeled shrimp
24 oz
ground black pepper to season, to taste
heavy whipping cream
4 oz
fresh basil leaves to serve

Difficulty

easy

Nutrition per 1 portion

Protein 41 g

Calories 2205 kJ / 527 kcal

Fat 16 g

Fibre 5 g

Carbohydrates 47 g

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Also featured in

One Pot Pastas 10 Recipes
United States

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