Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onion, in pieces
- 3 garlic cloves
- 1 tbsp extra virgin olive oil
- 1 tbsp dried basil
- ¼ tsp dried red pepper flakes, to taste
- 3 oz vodka
- 28 oz tomatoes, crushed, canned
- 16 oz water
- 1 tbsp balsamic vinegar
- ½ tsp salt, to taste, plus extra to season, to taste
- 10 oz penne pasta, dried
- 24 oz large peeled shrimp
- ground black pepper, to season, to taste
- 4 oz heavy whipping cream
- fresh basil leaves, to serve
- Nutrition
- per 1 portion
- Calories
- 2205 kJ / 527 kcal
- Protein
- 41 g
- Carbohydrates
- 47 g
- Fat
- 16 g
- Fibre
- 5 g
In Collections
Alternative recipes
Show allRisotto with Parmesan Cheese
30 Min
Tomato Basil Chicken Fettuccine
1sa
Pork Pilaf
45 Min
Spaghetti Carbonara
40 dk
Sausage and Red Pepper Pasta
45 Min
Risotto with Broccolini
35 dk
Maple Glazed Chicken with Acorn Squash and Rice
1 Std. 10 Min
Mac and Cheese Muffins
1 Std. 5 Min
Steamed Eggplant and Ricotta Lasagna
1 Std. 25 Min
Asian-Style Rice with Eggs and Vegetables (TM5 Metric)
30 Min
Arroz con Leche Cubano (Rice Pudding)
1 Std. 5 Min
Parmesan Risotto (TM6)
30 Min