Devices & Accessories
Mee Goreng Mamak
Prep. 5 min
Total 20 min
4 portions
Ingredients
-
garlic cloves5
-
shallots90 g
-
cooking oil30 g
-
fresh red chillies cut in pieces2
-
onions cut in pieces90 g
-
whole prawns cleaned, deshelled300 g
-
boneless chicken thighs with skin, cut in pieces (2-3 cm)100 g
-
yellow noodles room temperature500 g
-
dark soy sauce30 g
-
chilli sauce20 g
-
oyster sauce1 tbsp
-
chicken stock powder homemade or store-bought2 tsp
-
tomatoes cut in wedges2
-
water150 g
-
fresh chives cut in 3 cm length50 g
-
fresh mung bean sprouts (taugeh) rinsed with water and drained80 g
-
limes cut in halves2
Difficulty
easy
Nutrition per 1 portion
Sodium
1166.1 mg
Protein
36.8 g
Calories
2945.4 kJ /
704 kcal
Fat
15.3 g
Fibre
8.1 g
Saturated Fat
3.1 g
Carbohydrates
107.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allFusilli with Pesto, Green Beans and Potato - Pasta alla genovese
45 Min
Mee Siam Kuah
1 Std. 5 Min
Vegetable Pot Pie with Parmesan Drop Biscuits
1 Std. 50 Min
Almond Pulp Galette with Tomatoes
1 Std. 50 Min
Cream of Tomato Soup with Carrot and Squash, Honey Mustard Salmon with Rice
35 Min
Chickpea Pancakes
20 Min
Egg Salad Sandwiches
25 Min
Fish and Chips
30 Min
Meat-free mushroom lasagne
1 Std. 30 Min
Vegan Spaghetti and "Meatballs"
1 Std. 30 Min
Ginisang ampalaya (Sautéed bitter gourd)
20 Min
Nut bolognese
35 Min