Pizza Diavola

No ratings
Prep. 15 min
Total 1 h 30 min
3 portie

Ingredients

Deeg
  • water
    220 g
  • suiker
    1 tl
    1 tl gerstemoutstroop
  • gedroogde gist
    2 tl
    20 g verse gist, verkruimeld
  • broodmeel
    400 g
  • extra vergine olijfolie plus extra voor het invetten
    20 gram
  • zout
    1 tl
Topping
  • mozzarella in stukken gesneden (2 cm)
    200 g
  • Napolitaanse salami gesneden
    150 g
    150 g salami, pepperoni, gesneden
  • extra vergine olijfolie plus extra om te besprenkelen
    20 gram
  • cherry tomaten in blik gehalveerd
    250 g
    250 g tomaat, type baby Roma, gehalveerd
  • zout
    1 theelepel
  • bloem

Nutrition per 1 portie

Calories 994.7 kcal / 4162 kJ
Protein 43.6 g
Fat 43.7 g
Carbohydrates 104.7 g
Fibre 4.9 g
Saturated Fat 15.8 g
Sodium 2849.7 mg

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