Devices & Accessories
Suya Beef Skewers
Prep. 30 min
Total 45 min
4 portions
Ingredients
-
sirloin steaks sliced in lengths (1 cm)400 g
-
roasted peanuts, unsalted50 g
-
ground black pepper1 tsp
-
dried thyme1 Tbsp
-
chilli powder1 Tbsp
-
ground ginger1 tsp
-
garlic powder1 Tbsp
-
chicken stock cube (for 0.5 l)1
-
curry powder½ tsp
-
vegetable oil50 g
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
409.2 mg
Protein
24.1 g
Calories
1728.9 kJ /
413.2 kcal
Fat
33.4 g
Fibre
2.7 g
Saturated Fat
8.5 g
Carbohydrates
6.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
West African
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allGuinness® Bread
1 Std. 45 Min
Asian Steamed Side of Salmon
1 Std. 45 Min
Steamed Cod with Vizcaina Sauce
50 Min
Black Spaghetti with Prawns and Parmesan Sauce
45 Min
Nigerian-style Grilled Fish with Rice and Tomato Salad
45 Min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 Min
Best Beer Battered Fish
30 Min
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45 Min
Baked Turmeric Fish and Tomato Salsa
30 Min
Seafood Korma
40 Min
Salmon with Grapefruit Quinoa
50 Min
Salmon and Mushroom Rice
1 Std.